Local restaurateurs bring new eateries to Big E
WEST SPRINGFIELD — The Eastern States Exposition has been working on new culinary partnerships for the Big E and other events at its grounds.
WEST SPRINGFIELD — The Eastern States Exposition has been working on new culinary partnerships for the Big E and other events at its grounds.
Here at Provisions, we’re huge fans of the wines produced in Sicily, particularly from the island’s volcano, Mount Etna. Etna is Europe’s tallest active volcano and still has minor eruptions from time to time, creating incredibly fertile soil laden with volcanic rocks that brings a bright acidity and crunchy minerality to the wine.
EAST LONGMEADOW — In preparation for the inaugural Go Local Marketplace, Reminder Publishing is currently seeking interested vendors.
I admit it: I am a snob when it comes to food, movies and most things in life.
Here at Provisions, a wine and cheese shop in Longmeadow, we are currently very excited about Kinero Cellars, a small winery producing very limited, artisanal fine wines near Paso Robles, California.
If it were up to me, I would eat seafood every day. I feel fortunate to have grown up in a New England culture synonymous with flavorful fish. From flakey haddock to succulent clams, New England’s seafood covers all bases of seafood sensibilities.